Orange blossom water has an incredibly intense floral-citrus aroma that enhances the taste and smell of drinks, sweets and desserts.
Spices are a food additive that has been used in all types of cuisine for thousands of years. Try it yourself!
Anyone who hasn't eaten Middle Eastern desserts doesn't know the meaning of the word "sweet"! Discover 3 Middle Eastern sweets.
Hummus is undoubtedly the most recognizable and beloved Middle Eastern dish in Europe.
Ramadan (also called Ramazan in Turkey) is the ninth month of the Muslim (lunar) calendar.
What is Middle Eastern cuisine like? Undoubtedly diverse! In addition, aromatic, slightly exotic and extremely intriguing.
